Keiter’s own Vince Nadder, alongside his mother, prepared zalabia, a dessert of fried strips of dough, during the opening of the 30th Annual Lebanese Food Festival on Friday.
The event is one of the area’s largest annual food festivals. In addition to a plethora of delicious foods, festival goers experienced traditional live Lebanese music and dancers, as well as authentic wine and beer pairings. Do not miss it next year! Read more.
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